North Richmond has a new Chinese Restaurant called "River Orchid". Everyone is talking about the fresh flavours and range of fresh seafood available.
The elegant restaurant is is owned by Chef, Michael Li (Pictured left) who has had ove 16 years experience in the industry being the former owner of a successful restaurant in Camden where he and his wife, Suzi built up a great reputation for superb food and service.
Michael has developed a style of Cantonese and Szechuan cooking usually only found in major cities, Michael describes his creations as an innovative blend of traditional and modern dishes.
The River Orchid, has a range of fresh live seafoods such as lobster and crab to choose from as well as an extensive range of traditional dishes which make the menu a real dining experience, sweet, spicy or mild, there is something for every taste.
If you want a special dish and you don't see it on the menu then just ask and Michael will arrange to have it prepares for you.
You can dine in the restaurant or order take away but whichever you choose, you are guaranteed satisfaction at the River Orchid Chinese Restaurant.